7+ Potato Curd Curry Ideas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Potato Curd Curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Curd Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Potato Curd Curry is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Potato Curd Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Curd Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Curd Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Curd Curry estimated approx 30 minutes.

To get started with this recipe, we must prepare a few components. You can cook Potato Curd Curry using 19 ingredients and 9 steps. Here is how you can achieve it.

Potato Curd Curry

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Potato Curd Curry is very simple recipe, but delicious. Anyone can make in less ingredients and in less time . You can enjoy with roti, puri, paratha or with rice too .

Ingredients and spices that need to be Prepare to make Potato Curd Curry:

1. 4 potatoes
2. 2 cup curd
3. 2 onions
4. 1 tsp garlic paste
5. 1 tsp ginger chilli paste
6. 1 tsp jeera
7. 1 chopped green chilli
8. 1/2 tsp hing
9. 4 tsp oil
10. 1 tsp turmeric powder
11. 2 tsp red chilli powder
12. 1 tsp roasted coriander jeera powder
13. 1 tsp garam masala
14. 1/2 tsp kasuri methi
15. 1 tsp sugar
16. to taste Salt
17. as required Water
18. as required Some chopped coriander
19. as required Oil to fry potatoes

Instructions to make to make Potato Curd Curry

1. Wash and boil potatoes till 1 whistle blow. Cool it and peel off. Now cut into medium size cubes.
2. Heat oil, on a medium flame, fry potatoes cubes till turns golden.
3. Take curd, add salt, sugar, turmeric powder, red chilli powder, coriander jeera powder, garam masala, mix properly.
4. Take a kadai, heat on medium flam, add oil, jeera, hing. Now add chopped onions, saute it, till turns translucent.
5. Add garlic, ginger chilli paste, saute it. Add chopped green chilli.
6. Now add curd, stir continuously on a medium to high flame, to avoid curdle. When starts boil, add potatoes, combine well.
7. Add required water for gravy.
   Stir continuously. When curry is ready, add kasuri methi and chopped coriander, mix well.
8. Turn off gas. Ready to serve Potato Curd Curry. Enjoy with roti, paratha, rice.
9. #LoveToCook #ServeWithLove
   # ManishaPUREVEGTreasure

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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Potato Curd Curry. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!