5+ Dal Paratha Chana Dal Paratha References

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Dal paratha chana dal paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dal paratha chana dal paratha is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Dal paratha chana dal paratha is something that I've loved my whole life.

Many things affect the quality of taste from Dal paratha chana dal paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal paratha chana dal paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal paratha chana dal paratha is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal paratha chana dal paratha estimated approx 10 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Dal paratha chana dal paratha using 6 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Dal paratha chana dal paratha:

1. 1 cup Boiled Chana dal/ chickpea lentil
2. 2 tbsp Cumin seeds
3. as per taste Salt
4. as needed Oil/butter
5. 2cup/ 200gm Wheat flour
6. as required Water

Steps to make to make Dal paratha chana dal paratha

1. Roasted in low flame cumin seeds, keep aside. In bowl add boiled Chana dal, salt, red chilli flak, roasted cumin seeds and mix well. Other make a soft dough by wheat flour. After than roll it make round shape than the mixture /stuff fill and lid with tight.
2. Than roll it roti shape or triangle and cook in tawa for 5-10 mints on medium flame with greasing butter or oil.bake both side properly.
3. Than all make like this than it's ready for serve.

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This isn't a total guide to quick and easy lunch dishes however its good something to chew on. With any luck this will certainly get your innovative juices flowing so you can prepare tasty dishes for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food Easiest Way to Make Speedy Dal paratha chana dal paratha. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!