9+ Spicy Chicken Dam Biryani Article

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Spicy chicken dam Biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Spicy chicken dam Biryani is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Spicy chicken dam Biryani is something which I have loved my entire life.

Many things affect the quality of taste from Spicy chicken dam Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy chicken dam Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy chicken dam Biryani is 4_5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy chicken dam Biryani estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Spicy chicken dam Biryani using 12 ingredients and 8 steps. Here is how you can achieve that.

Everyone fav chicken dam biryani is here. try it and share your feedback

Ingredients and spices that need to be Prepare to make Spicy chicken dam Biryani:

1. 1 kg soaked rice
2. 1 kg chicken
3. salt to taste
4. 3 _4 ts biryani masala
5. 2 ts lemon juice
6. half ts orange food color
7. half ts turmeric powder
8. 1 large sliced onion
9. 2 sliced tomato
10. 2 ts g.g paste
11. half cup oil
12. half cup fried onions

Instructions to make to make Spicy chicken dam Biryani

1. Boil rice, Recipe attached
2. Marinate chicken with spices and set aside
3. Heat oil in a pan, cook onions and golden brown, now add tomato,g.g paste and spices
4. Bonify the masala until oil comes out from corner.
5. Turn off the flame and add marinated chicken in it. and cover
6. In the large pan, add oil. then spread boiled rice, then add chicken mixture, again cover with boiled rice, spread fried onions, food color, lemon slices and cover the pan,
7. Cook on low flame, for 30-40 mints.
8. Then mix gently and serve.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Spicy chicken dam Biryani. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!