7+ Green Curry Mussels Ideas

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Green curry mussels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green curry mussels is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Green curry mussels is something that I've loved my entire life.

Many things affect the quality of taste from Green curry mussels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green curry mussels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green curry mussels is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green curry mussels estimated approx 25 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Green curry mussels using 12 ingredients and 4 steps. Here is how you cook it.

Have you ever woken up craving something specific to eat? It happened to me this morning, and the craving was for mussels. No specific preparation, just plump, juicy mussels. It's a little weird, I know. They must've been in a dream. Anyway, after breakfast I scrapped my original plan for dinner and hopped online to surf for some mussel inspiration. I eventually came across a green curry recipe by Andy Baraghani at Bon Appetit. His dish didn't actually include any mussels (it was vegetarian) but I decided to use it anyway as a jumping off point. It worked like a charm. For convenience, I used frozen half-shell mussels. Feel free to replace them with fresh mussels if they're available to you. Regardless which you use, it's gonna be delicious.

Ingredients and spices that need to be Make ready to make Green curry mussels:

1. 2 bunches cilantro, stems only
2. 3 " piece ginger, peeled and roughly chopped
3. 6 cloves garlic
4. 1 bunch green onions, chopped
5. 1 Serrano pepper, chopped
6. 1 small bunch fresh basil (about 6 - 8 leaves)
7. 2 tbsp palm sugar (1 tbsp for paste, 1 tbsp for sauce)
8. 6 petit choy (choy mue), halved
9. 1-400 ml can premium coconut milk
10. 1 tbsp fish sauce
11. 450 g (15 to 18) half-shell mussels, fully defrosted
12. 1 red pepper, cut into thin strips

Instructions to make to make Green curry mussels

1. Add the first 7 ingredients (but only 1 tbsp palm sugar) to a food processor along with a good pinch of salt and a few tbsp water. Blitz until you get a paste that resembles pesto, except smoother and much more sharply fragrant.
2. Add a few tbsp coconut oil to a large wok on medium-high heat. Lay in the choy mue, cut side down. Be careful, because it'll splatter. Let sear about 5 minutes. Press down lightly on the choy to make sure they make full contact with the pan. Once browned, remove the choy and set aside.
3. Add the curry paste to the wok and let cook about 5 minutes. The paste will dry up a little and turn darker and duller in colour. Add the coconut milk, then fill the can halfway with cold water and add that as well. Bring the sauce to a simmer and let cook 5 minutes. Add the rest of the palm sugar and the fish sauce and give it a taste. Add extra palm sugar and fish sauce as needed.
4. Add the mussels to the sauce. The mussels are already cooked, so you're really only bringing them up to temperature. This shouldn't take more than 6 to 8 minutes. Add the red pepper and simmer a final minute. Serve with the seared choy on top and a big bowl of freshly steamed rice to soak up all the lovely, delicious sauce.

As your experience as well as self-confidence expands, you will certainly discover that you have much more natural control over your diet plan as well as adapt your diet regimen to your individual preferences gradually. Whether you intend to serve a dish that uses less or more components or is a little bit essentially spicy, you can make basic adjustments to accomplish this goal. Simply put, begin making your dishes on schedule. When it comes to standard cooking abilities for beginners you do not need to learn them yet only if you master some straightforward cooking methods.

This isn't a full overview to quick as well as easy lunch dishes however its great food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious dishes for your family without doing too many square meals on your trip.

So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Green curry mussels. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!