8+ One Pot Green Moong Dal Khichdi Masala Khichdi References

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, One pot green moong dal khichdi masala khichdi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

One pot green moong dal khichdi masala khichdi is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. One pot green moong dal khichdi masala khichdi is something that I've loved my entire life.

Many things affect the quality of taste from One pot green moong dal khichdi masala khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot green moong dal khichdi masala khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make One pot green moong dal khichdi masala khichdi is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook One pot green moong dal khichdi masala khichdi estimated approx 15-20 minutes.

To get started with this recipe, we have to first prepare a few components. You can have One pot green moong dal khichdi masala khichdi using 20 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make One pot green moong dal khichdi masala khichdi:

1. 1 tbsp ghee / clarified butter
2. 1 bay leaf / tej patta
3. 1 inch cinnamon / dalchini
4. 1 tsp cumin / jeera
5. pinch hing / asafoetida
6. 1 onion (finely chopped)
7. 1 slit green chilli
8. 2 tbsp peas / matar
9. 1 tsp ginger garlic paste
10. 1 tomato (finely chopped)
11. 1/4 carrot (chopped)
12. 2 tbsp capsicum (chopped)
13. 1/4 tsp turmeric / haldi
14. 1/2 tsp kashmiri red chilli powder / lal mirch powder
15. 2 tbsp coriander leaves (finely chopped)
16. 1/2 tsp garam masala
17. 1 tsp salt
18. 1/2 cup rice (washed)
19. 1/2 cup green moong dal (washed)
20. 3+1/4 cup water

Instructions to make to make One pot green moong dal khichdi masala khichdi

1. Firstly, in a pressure cooker heat 1 tbsp ghee and saute 1 bay leaf, 1-inch cinnamon, 1 tsp cumin and a pinch of hing.
2. Continue to saute 1 onion followed by 1 slit green chilli and 1 tsp ginger garlic paste.
3. Also, saute 1 tomato till they turn soft and mushy.
4. Add vegetables like 2 tbsp peas, ¼ carrot and 2 tbsp capsicum. saute for a minute.
5. Now add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala and 1 tsp salt. saute on low flame.
6. Furthermore, add ½ cup rice and ½ cup green moong dal. saute for a minute on low flame.
7. Now pour 3¼ cup water and 2 tbsp coriander leaves. mix well.
8. Cover and pressure cook for 5 whistles on medium flame.
9. Finally, serve green moong dal masala khichdi with curd and pickle.

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So that is going to wrap this up for this special food Simple Way to Prepare Award-winning One pot green moong dal khichdi masala khichdi. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!