8+ Palak Puri Or Deep Fried Spinach Flat Bread References

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Palak Puri or Deep fried Spinach flat bread. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Palak Puri or Deep fried Spinach flat bread is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Palak Puri or Deep fried Spinach flat bread is something which I have loved my entire life.

Many things affect the quality of taste from Palak Puri or Deep fried Spinach flat bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak Puri or Deep fried Spinach flat bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palak Puri or Deep fried Spinach flat bread is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palak Puri or Deep fried Spinach flat bread estimated approx 15-20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Palak Puri or Deep fried Spinach flat bread using 9 ingredients and 3 steps. Here is how you cook that.

Palak Puri is a flavourful spicy & healthy snack.Have it with plain yogurt or pickle.A little addition of sesame seeds from my side to make it more tastier.

Ingredients and spices that need to be Make ready to make Palak Puri or Deep fried Spinach flat bread:

1. 1 bunch spinach
2. Wheat flour as required
3. Ginger
4. Green chillies
5. 1 tbsp Coriander powder
6. 1 tsp Garam masala
7. 1 tsp carom seeds
8. Turmeric powder
9. to taste Salt

Steps to make to make Palak Puri or Deep fried Spinach flat bread

1. Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
2. Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
3. Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.

As your experience and self-confidence grows, you will certainly find that you have a lot more natural control over your diet as well as adjust your diet to your individual tastes gradually. Whether you want to serve a dish that uses less or more components or is a little bit more or less zesty, you can make straightforward modifications to achieve this objective. To put it simply, begin making your dishes on schedule. As for basic food preparation abilities for newbies you do not require to discover them yet only if you understand some easy cooking methods.

This isn't a total guide to fast and also very easy lunch dishes yet its great something to chew on. Hopefully this will obtain your imaginative juices flowing so you can prepare scrumptious meals for your family without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Palak Puri or Deep fried Spinach flat bread. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!