5+ Vegan Lentil Bread Ideas

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Vegan Lentil bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Lentil bread is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Vegan Lentil bread is something that I've loved my whole life.

Many things affect the quality of taste from Vegan Lentil bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Lentil bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan Lentil bread is 9 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan Lentil bread estimated approx 30 mins plus prep.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Vegan Lentil bread using 7 ingredients and 5 steps. Here is how you can achieve it.

This is a low calorie/vegan/ low GI/low hassle bread-great served with soups & casseroles or breakfast-and zero points on weight watchers blue plan!!

Ingredients and spices that need to be Make ready to make Vegan Lentil bread:

1. 1 cup split red lentils
2. 2 cups water
3. Salt and pepper
4. 1 teaspoon onion powder
5. 1 teaspoon garlic powder
6. 1 teaspoon dried herbs
7. tin Oil for greasing the

Instructions to make to make Vegan Lentil bread

1. Put the lentils & water in a large jug & blend with hand blender till more or less smooth, add garlic powder, onion powder, salt and pepper and blend
2. Stir in the herbs
3. Preheat the oven to 180 degrees C fan/200degreesC -oil the tin (I use a 8” square brownie pan) and place in oven
4. Once the pan has become hot (after about 10mins) take it out and pour in the lentil batter, tilt it round so that the batter is spread into all corners, you might need to push it round with a spoon
5. Bake for 25-30 minutes. The bread should be firm in the middle- a knife coming out clean, and it will have shrunk slightly from the edges. Cut into 9 squares and lift out of the tin with a pallet knife. Serve - yummmmmmmm (they will also keep in a box for a few days).

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This isn't a complete overview to fast and very easy lunch recipes yet its excellent food for thought. Ideally this will certainly obtain your imaginative juices flowing so you can prepare delicious meals for your household without doing a lot of square meals on your journey.

So that's going to wrap it up with this special food Recipe of Ultimate Vegan Lentil bread. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!