Must Know Spiced Scrambled Egg & Potato Curry ðÿ› Ideas
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Spiced Scrambled Egg & Potato Curry ðŸ›. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spiced Scrambled Egg & Potato Curry 🛠is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Spiced Scrambled Egg & Potato Curry 🛠is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Spiced Scrambled Egg & Potato Curry ðŸ›, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced Scrambled Egg & Potato Curry 🛠delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spiced Scrambled Egg & Potato Curry 🛠is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Spiced Scrambled Egg & Potato Curry 🛠estimated approx 35 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Spiced Scrambled Egg & Potato Curry 🛠using 19 ingredients and 5 steps. Here is how you cook that.
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Best served with flat bread/ Chapati/ Roti
Ingredients and spices that need to be Prepare to make Spiced Scrambled Egg & Potato Curry ðŸ›:
- 4 eggs whisked
- 4 small cube tomatoes
- 1 medium diced potato
- 1 medium sliced onion
- 5 Tbsp Oil
- 1 pinch Red Chilli Flakes
- 1/2 cup water for cooking tomatoes
- 1/2 cup water for cooking potato
- Spices for Egg:
- 4 pinches salt for 4 eggs
- 4 pinches red chilli powder for 4 eggs
- Spices & Seeds for Curry:
- 1/2 tsp salt or per taste
- 1/2 tsp red chilli powder
- 1 pinch Turmeric Powder
- 1 pinch Chaat Masala
- 1 pinch Nigella seeds (Kalonji)
- 1 pinch Cumin seeds (Zeera)
- Coriander & Green Chilli for Garnish
Steps to make to make Spiced Scrambled Egg & Potato Curry ðŸ›
- In a wok heat oil, add onions and seeds. Sauté well. Now add tomatoes and spices.. keep mixing and mashing it.
- Add 1/2 cup water and cook on low to medium flame for fine tomato paste. Now add potato and mix well. Add 1/2 cup water for cooking potato on low flame.
- Whisk the egg with salt and red chilli powder spice mentioned above in ingredients. When potato is done add egg mixture. Flame is low. Now keep mixing it with the curry.
- Until crumbs form. Scrape the sides and mix again on low to medium flame. Now turn the flame low. Add green chilli and coriander. Cook for 2 minutes on low flame.
- Turn the flame off. Mix again and serve hot. Enjoy
As your experience and confidence grows, you will certainly locate that you have extra natural control over your diet as well as adapt your diet plan to your personal preferences gradually. Whether you want to offer a dish that uses less or more components or is a little essentially spicy, you can make easy changes to accomplish this goal. To put it simply, start making your recipes promptly. As for fundamental food preparation abilities for novices you don't need to discover them yet just if you grasp some simple food preparation techniques.
This isn't a complete overview to quick as well as simple lunch dishes but its great something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare delicious dishes for your household without doing a lot of square meals on your trip.
So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Spiced Scrambled Egg & Potato Curry ðŸ›. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!